4th of July Dessert

3 Oct

This is one of my favorite desserts. It is usually advertised as a 4th of July dessert, but could easy be served on Labor Day, Flag Day, Memorial Day, or any other day that it sounds good on. πŸ™‚

Ingredients:
Pound cake (I prefer Sarah Lee), cut into bit sized pieces
Strawberries, wash and cut into halves
Blueberries
Whipped Cream (I use low fat)

Directions:
In a clear glass dish place a layer of pound cake, then a layer of whipped cream, then strawberries and blueberries. Continue layers until the dish is full. Cover everything with a layer of whipped cream. Then, arrange the rest of the blueberries and strawberries into a flag design on the top. Enjoy!

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2 Responses to “4th of July Dessert”

  1. Mrs. Nateq October 3, 2007 at 10:32 AM #

    That not only looks yummy but pretty too! ……and when are you going to fix this for the office?!?

  2. April October 3, 2007 at 1:48 PM #

    This is pretty! Mom bought me a trifle bowl for a wedding gift and she has been dying for me to use it. πŸ™‚

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